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Greenhouse Fundamentals

Course Code: HORT1055A

Credits: 1

Course Description: This module introduces the types of greenhouses and their uses, along with the key components that make them function. Learners consider seasonality, operation levels, and resource needs. Topics include structural elements, irrigation systems, environmental controls, biosecurity, and storage. By the end of the module, learners compare different greenhouse designs and explain how their structures support successful operation. This module is part of the Agriculture Technology: Greenhouse Technician microcredential.

Schedule:
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Questions?

Note: Please indicate location in the subject line of your email (Fredericton, Miramichi, Moncton, Saint John, St. Andrews, Woodstock or Online).

Participants must be at least 16-years old, unless otherwise noted.

Books: For questions about books for online courses, please contact the Ï㽶ÊÓƵ Saint John bookstore at 1-506-658-6774 or email SaintJohn.Bookstore@nbcc.ca.  For all other courses, please refer to the associated campus. Prices quoted are approximate. There are no refunds for textbooks or materials.

All prices include HST, where applicable, and are subject to change.

Registration Status

  • Open - Accepting registrations
  • Waitlist - Class is full but there is waitlist availability
  • Pending - Will open for registration & payment 3 months prior to the start date
  • Closed - Registration has closed
  • Full – The class is full and there is no waitlist available
  • Cancelled - The class has been cancelled